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Entrees
Fish
- Scampi stir-fry
- Scottisch Salmon with a spicy salad
- Stew of Fish
Meat
- Pultry stir-fry with Coconut Milk
- Fillet of beef Cento Passi with fresh vegetables
- Fillet of beef Rossini with oven-fresh chicory
- Crunchy baked Pork with stir-fry vegetables
Salads
- Vegetarian Stew
- Hotch-Potch "grand-mère / grandmother"
- Salade with crunchy Chicken
Pasta
- Pasta Carbonara
- Pasta with scampi
- Vegetarian Pasta
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